File Name:MISO―Healthy Japanese Cooking.zip
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MISO―Healthy Japanese Cooking - Yoshihiro KOKUBO & Yoshii HASHIMOTO


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Description

The traditional Japanese seasoning Miso is known around the world for its health benefits. Two miso experts, one a medical doctor and the other a registered dietician, have created this definitive book on miso cuisine. MISO; HEALTHY JAPANESE COOKING contains 41 simple recipes that include highly versatile sauces and dressings, nutritionally balanced miso soups, and low calorie deserts. These recipes are ideal for both ordinary meals and special party dishes.

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